Sweet Potato & Apple Salad

Meet our Sweet Potato & Apple Salad made with brown rice and homemade dressing! A wholesome dish that heroes real ingredients and satisfies hungry bellies!

Ingredients:

• 150g mixed salad leaves

• ½ cup cooked brown rice

• 1 large, sweet potato

• ½ cup apple, diced

• ¼ cup walnuts, chopped

• ½ cup olive oil

• ¼ cup apple cider vinegar

• ¼ cup honey

• 2 cloves garlic, minced

• 2 tbsp Dijon mustard

• 1 ½ tbsp lemon juice

• ½ tsp salt

Serves 2

Method

1. Peel, dice, and roast sweet potato in oven for 25-30 mins at 200C, or until tender.

2. Add mixed salad leaves, brown rice, roasted sweet potato, apple, and walnuts to a large serving bowl.

3. Add all the dressing ingredients to a blender or food processor and blend or pulse until mixture is smooth and creamy. Season to taste with salt and pepper.

4. Drizzle the dressing over the salad and toss before serving. Enjoy!

Recipe source: A Better Choice