This classic fruit-filled crumble will have the family coming back for seconds. Just serve with ice-cream or custard!

This one is for all the Pineapple lovers! Dinner just got a whole lot better with our new Pineapple & Chicken Stir Fry. Packed with Broccoli, Pineapple and Capsicum from your local Fruit and Veg shop, it’s a healthy, naturally sweetened dish.

Using in-season citrus fruit, including grapefruit, Lemon, mandrins/oranges, and lime, these delicious buttery melting moments are full of zest. A colorful, fun and sweet addition to any occaison!

This Rainbow risotto recipe makes for a quick and healthy meal.

These mini Banana Bread are perfect for the lunchbox, picnics or just as an at home snack!!

A chicken pot pie recipe for a busy brunch the whole family can enjoy.

Perfect for entertaining or just a cozy night in, this much-loved winter dessert gets a passionfruit twist.

Perfect for breakfast, lunch or dinner, our light and crispy Tomato and Squash Galette is packed full of flavour and is super easy to prepare.

These scrumptious Greek-Style Loaded Zucchini Fries are simple, fresh and surprisingly healthy! Give them a go today!

Pumpkin soup doesn’t have to be plain and boring…. Jazz it up and make it a new family favourite with our smokey pumpkin soup recipe. Simple ingredients make this meal budget friendly and is also perfect for making a double batch to freeze for a future quick and easy meal.

Are you always on the lookout for some on-the-go breakfast ideas?! This Sweet Potato & Cinnamon Loaf made with in-season sweet potato is a delicious choice.

This succulent double glazed chicken with marmalade and citrus is an easy tray bake that will be loved by guests!

Dark chocolate, chilli powder and cinnamon add heat and wonderful depth of flavour to this simple pumpkin stew. Chickpeas add protein and fibre, while making this dish extra hearty. Serve over rice or quinoa with a generous topping of fresh parsley.

Brussels Sprouts lovers, this one’s for you! Our new Maple & Mustard Roasted Brussels Sprouts is a tasty side dish that’ll convert even those that aren’t huge Sprouts fans!

Beneath this pumpkins thick, mottled skin is a bright orange flesh that becomes deliciously sweet when baked, or boiled and mashed for these fluffy scones.

A classic dish to warm your soul on those could winter nights!

There’s nothing quite like a good upside-down cake that is perfectly moist and celebrates summer flavours any time of the year!

Cauliflower takes centre stage in this recipe which is amazing served with some rice if you want to make it go further and leftover approved so even if you are cooking for 1 or 2, make extra and enjoy the leftovers. Ras el hanout is Moroccan spice mix, worth seeking out!!!

A deliciously custard soft apple cake delight!!

Get creative with Kanzi!!