Easy pizza
A quick and easy pizza, ready in 15mins, fun to make with the kids and perfect for the lunchbox!!
INGREDIENTS
Dough
2 cups wholemeal plain flour
200ml reduced-fat natural yoghurt
Topping
3 tbsp tomato sauce or pizza sauce
1 cup mushrooms, sliced
¼ red capsicum, chopped
¼ yellow capsicum, chopped
8 cherry tomatoes, halved
1 handful baby spinach leaves
2 sprigs basil, leaves torn
½ cup grated reduced-fat mozzarella cheese
METHOD
Step 1 - Pre-heat oven to 220oC.
Step 2 - Mix the flour and yoghurt together until well combined and a smooth dough is formed.
Step 3 - Divide into either 2 large balls or 8 small balls for kid sized pizzas. Roll out on a floured surface with a rolling pin.
Step 4 - Spread pizza bases with a thin layer of tomato sauce.
Step 5 - Top with mushrooms, red and yellow capsicum, tomatoes, spinach and basil leaves. Sprinkle with grated cheese.
Step 6 - Bake for approximately 10 minutes or until the crust is golden brown and cooked through.
Serving suggestions: Try adding leftover cooked chicken or canned pineapple pieces.
Source: HealthyMadeTasty.com.au