Zespri™ SunGold™ Kiwifruit rice cake cheesecake
A quick and delicious snack!
INGREDIENTS
2 Zespri™ SunGold™ Kiwifruit
4 thin rice cakes
4 Tbsp spreadable cream cheese
1 Tbsp chocolate hazelnut spread, warmed*Toasted coconut flakes, to garnish
METHOD
Step 1 - Leaving the skin on (optional), slice Zespri™ SunGold™ Kiwifruit in half lengthways.Slice into thin half-moons.
Step 2 - Spread cream cheese onto rice cakes.
Step 3 -Arrange Zespri™ SunGold™ Kiwifruit on top.
Step 4 - Drizzle chocolate hazelnut spread over the top, garnish with a scattering of coconut.
Step 5 - Serve.
*Note: Warm chocolate hazelnut spread in a bowl in the microwave. To make the mixture even thinner, you can add a couple of teaspoons of warm water, stirring well until smooth.
